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Recipe sangria Videos

Beth's Sangria + Non-Alcoholic Sangria Recipe

SUBSCRIBE FOR MORE EASY RECIPES! //bit.ly/BethsEntertaining SUBSCRIBE to my gardening channel! //bit.ly/InBethsGarden CLICK HERE FOR ...

User Comments

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Hi there Beth! Lovely sangria. Next time you came to Portugal you should visit the north! You will have a blast! Thanks again for your videos, i love them!
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+Patuxa Canto Moniz Oh yes!  Would LOVE to!  Had such a lovely time there! The food, the people the language all so beautiful! :)

How to Make Traditional Red Sangria with Mark Oldman | Pottery Barn

Pottery Barn wine expert and author of "Oldman's Brave New World of Wine", Mark Oldman, shows how to make sangria in this video. For this traditional red ...

User Comments

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Funny they show it like that. The ice and the carbonated soda/water are added at the end. You can even make it w tap/filtered water. wiki: "Preparation consists of cutting the fruit in thin slices or small cubes, then mixing in advance all ingredients except for ice and carbonated sodas. After several hours, or a full day in a refrigerator to allow time for the fruit flavors to blend with the rest of the ingredients, the ice and any last-minute ingredients are added and the drinks are poured."
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Hi George, you ask a good question. Though I am not an expert, what I know from experience is that if you do not add some kind of "water", the combination of the fruits and added sugar will yield a densely flavored sangria after you let it sit. Personally, I think it delicious when done without the added liquid but I guess it should be a light and refreshing drink so "water", carbonated or not, should be added to thin it out a bit. I would not add sprite or ginger ale though.
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I've seen already a couple of videos on how to make sangria and I think it's time for me to ask this question. Can someone please tell me the purpose of pouring carbonated water into this sangria if you are then told to leave in the fridge overnight? The carbonation will completely dissolve and turn into regular water.
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Great production value, cool and knowledgeable delivery. Mark knows his stuff and this video really phooooshed sangria making to tasty new heights.
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This is a decent recipe but the editing is so weird. He obviously did not add ingredients in the way it was described but again, the recipe is ok.
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instead of sparkling water put sprite or ginger ale
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fancy im a beer drinker but this looks great
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Great video, thanks for sharing the recipe!
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kind a looks like a blood orange
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why is the orange red?
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Rum = not sangria.

Authentic Spanish Sangria

This is a traditional Spanish sangria recipe.

User Comments

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Where did you get that container? and can I use red wine?
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+Mother ofcurls I believe it was a cookie or pretzel jar from Costco. You can definitely use Red wine if that is your preference. Experiment with different ingredients until you find the favor you like.

Sangria! Perfect for any occasion! - Beer Chicks

Recipe below. Subscribe to Hungry for more tasty recipes and how-to guides: //bit.ly/PsJ96O Hallie and Christina share their secret to tricking beer haters ...

User Comments

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Moscato is not a dry white wine, it is very sweet so more than likely it would not work well with this recipe. I think that if you wanted to use Moscato, you should leave the sugar out or use very little. But if possible, you should find a dry white wine.
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I made this last night. Big hit! When my guests were gone I took the fruit out, squeezed the juice from the citrus and discarded them. Now I have a yummy fruit salad with wine citrus juice to enjoy for dessert tonight! Nothing goes to waste :)
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Oh my god!!! As spanish I feel ofended!! sangría is made out of RED wine!!! not white, not beer... that thing you just made might be nice and tasty, but invent another name for it... THAT'S NOT SANGRÍA just because it's got fruit in it!
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It was a joke betch lol. But I have a joke for you, How many feminists does it take to change a light bulb? None, feminists can't change anything ; ) Quit being so pessimistic and taking everything so dear to heart
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Was thinking the same thing as they poured all of that sugar into the already super sweet assortment of fruits which has enough natural sugar as it is.
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they are dilluting the beer so much, anybody who doesn't know about beer wouldn't be able to tell, but I wouldn't mind it. looks good
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That pitcher's mine... xD These chicks are fabulously amusing, and being a non-ish beer drinker, I shall try this. Thank you, ladies.
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love these woman! their chemistry on screen is really authentic and fun, unlike the casserole queens. and the blonde looks bad ass =)
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Awesome show ladies! I only have one question.... When are we drinking together? I'll bring the food, you bring the booze woohoo!
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Yummy and pretty! I am totally that person who turns down the beer lol :), but I love sangria and this mixture sounds awesome!
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It is like a giant happy beer! I absolutely love Sangria and Beergaritas are a favorite so I must try this! Love you girls.

Watermelon Sangria Recipe - Show Me the Yummy - Episode 1

This Watermelon Sangria is summer in a glass! Fresh watermelon, strawberries & lemons make it so seasonal! The addition of wine & vodka doesn't hurt either.

User Comments

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Trevor and I made our first video yesterday! If you like it make sure to subscribe to our YouTube Channel! Also. You NEED to make this Watermelon Sangria! :) #watermelon #sangria #cocktails #thirstythursday #tbt 
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If you find yourself making a second pitcher, you don't have a problem... it's just that good! -Trevor

Sangria Cocktail Recipe

Happy Hour TV was on location at The Fish House and Atlas Oyster House, in Pensacola, FL to showcase Katie Helpman, one of Pensacola's best bartenders.

White Peach Sangria Recipe

Nothing's as refreshing as a White Peach Sangria! DAILY UPDATES: //www.facebook.com/myhoneysucklecatering SUBSCRIBE: //goo.gl/iA05G ...

User Comments

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as a graphic designer, the video is great. You know it is. as an instructive/informative video, it's bad. The text color is hard to see and everything moves so fast, i missed a few ingredients in the beginning. Plus you have to see further down the road with other recipes. This one doesn't required much except cut and mixed ingredients together. But what about a roast beef or lasagna? How will the instructions be heard or tips be known?
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Your videos typically have a charming, sweet-natured air about them, but this video is quite a change from your usual aesthetic: it exudes sort of brisk, undeniable hipness (exemplified by the bouncy, loungy music). That said, it's so easy to stick to the same formula, so I commend you in that you're at least willing to branch out and experiment with new editing techniques!
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The new editing technique is really great, I find it really thoughtful that you put so much effort into the satisfaction of your viewers! I must admit, I enjoy talking, but as this recipe was short I have no complaints, you will go very far! Thank you so much for making your videos, it brightens my day. Can't wait to see more of you and what your channel has to offer! :)
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Hi Tara! Thanks for your feedback! I wanted to do the sangria recipe because it's short and easy enough to edit in this style. I kind of wanted to have a little fun and didn't want our normal style to become stale. I have so many different ideas on how to share recipes; can't wait to get them out! Thanks for watching! :)
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I enjoyed this new video. It kind of reminds me of how Dulce Delight does shorter videos, called Le Technique, where she shares helpful tips on how to do different things. I enjoyed this videos editing and the styling as well, but I also truly enjoy seeing you in the kitchen. Keep up the great videos! You're awesome!!!
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Slick vid, however, I missed your pretty face and adorable smile in this vid! Doesn't have your personality in it, which is what MAKES your cooking vids. Good your're trying other formats tho. The Sangria looks really yummy! Great for summer!
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I like it, a unique and refreshing take on the usual video. Just 2 things, slow down in the beginning, for the ingredient list and write the instruction in words during the video. Other than that, it's great! Very artsy! (:
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I'll be honest, I felt like I was watching a Youtube Ad. I am glad you are trying out new ways to share your recipes, but I loved the old way, but I think the picnic video was just as good as well :)
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This video is a cool idea, really like it! might be good for some quick drink/snack recipes...maybe release this type of vid on a Friday and release your in depth recipes on your regular day...ideas
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Looks a lot like LeafTv's videos, I preferred your previous formats more when you talked to us. Nevertheless, it's nice to see you guys are trying something new.
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Are you serious? She's just cutting fruit, putting it in, squeezing lemon, adding white wine, club soda, and peach brandy...I mean....how hard was that?

How To Make - Sangria

Vince Coughlin gives a quick tutorial on how to make Sangria. Ingredients 2 oranges 2 lemons 1 cup of fresh mint leaves 1 cup fresh strawberries 3/4 cup ...

User Comments

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1st of all, sangria is not a cocktail ok? And that glass is not a tumbler. You need some bar classes mate. And besides that your try of sangria looks terrible... And you did it in some sort of aquarium, what the hell are you doing?
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If your mother saw you cutting on the bench, she would smack your bottom. Have a look at the cuts on it!!!!!!!!! USE A CHOPPING BOARD
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I know, right? The whole time I'm thinking 'stop, wait, where is your cutting board?!'
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it does not look like the Sangria I had in Barcelona two weeks ago!
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Yep. +1 to all of that lol
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