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Russian Napoleon Cake Recipe | Napoleon Torte | Торт Наполеон Рецепт

Russian Napoleon Cake has been requested so much, and I am excited beyond words to share this recipe with you, because it truly is the best Napoleon Cake ...

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Thankkk youuuuuuuuuuuuuuuu :)
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+Orly Kalujny you are welcome ;)))) xxx
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What are the measurements you used for everything including the custard recipe? I want to make this ASAP :)
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yay im so excited to see your cake and to see what you think! please post your cake on my fb fan page :)) xx
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Thanks! I found it awhile ago my cake is in the waiting phase custard is all done too ❤️
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+Juliebabe Kiss Heya, all my measurements are in the description box before the comment box and under the video, click see more and there is also a recipe for the custard, which is btw on my channel too :)
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Вкуснота)) А мы готовим еду из кино, заходите к нам :)
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+ЧЕРТОВСКИ ВКУСНО spasibo :)))
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I love this cake! Napoleon cake has always been one of those 'only for professionals' cake, but I may try this recipe!
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+Linn Wilson thank you Linn! yes i think you should try this!!! :)) enjoy!
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I have never tasted custard before. I heard it taste like vanilla pudding but sweeter. The cake looks delicious also! :D I'm gonna try that one day.
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+AllasYummyFood That sounds good. I really do like vanilla pudding. :)
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+FireEmblemFan its really good and yes it does taste like vanilla pudding :) its sooo yummy!! :))
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Privetik Allachka!!! Looks really yummy!!! Now I really wish I have one in my refrigerator just like that, LOL . Thanks for the recipes girl! Take care!
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+Simply Nataly Privet Nataly :)) thank you so much! well come over for tea, i will give you a slice :)
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that looks fantastic!!
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+Tom Cote (Food Snot Food Reviews) thank you so much :)

Layered Cheesecake Recipe (No Bake) | Творожный торт Трио - Торт без выпечки

Strawberry, Chocolate and Vanilla no bake cheesecake is perfect for any occasion. Creamy layers work together so well, I cant have enough of this beautiful ...

User Comments

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hey alla I really love this I want try it for a special at work for Christmas but before I do I want to know instead if scotage cheese if I can use cream cheese and if to one of the flavour I could add rum
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Okay I'll try
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+Trevon McLeod I've never tried it with cottage cheese so i dont know :))) but sure try it!! :) and rum would work just not too much maybe 50 ml * double shot!
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Whats the best alternate for gelatine? Great recipe thanks!
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+shafia Noureen i would suggest agar agar, or whatever else you use for gelatine as a replacement! i dont use it so i dont really know :D
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nice recipe but you did not put the amounts of each product, would love to make it but not like this pls put amounts
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+Kay Jaimez Hey Kay! i do, i feel like you have asked me this question before, the recipe is in the description box under the video :)
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may I replace gelatin with agar agar powder?
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i never tried it with gelatine Theresia. and i just put small amount of water to dissolve it in, so what does your agar packaging says? 
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I put the same amount as gelatine. But I think I didn't put much water. How much water you put? Thanks :) I want to remake it
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well it prob was, but did you put enough agar powder for it to go solid? I've never used it personally but i heard that its a great alternative to gelatine.
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+AllasYummyFood I made it yesterday. But mine too watery and it couldn't be solid. Is because of agar powder?
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sure :)) the cake is not very sweet ad its more pretty and heathy!! :)
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Okay thanks! I'll try right away. I'll tell you the result :):)
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+Then Theresia Sanjaya yeah i think it should be fine!
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what is the sour cream for? can i opt out of it or other replacement? tq
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well it would be a different recipe :))) u can try with cream cheese also! 
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+AllasYummyFood tq, btw what s the difference for the cheese if i use cream cheese??
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+Tuppy Tan its for making it creamy the actual cake, you can put plain yogurt instead if you want! this cake isn't very sweet btw!

Маша и Медведь (Masha and The Bear) - Будьте здоровы! (16 Серия)

Подпишись на Машу в Инстаграм: //instagram.com/mashaandthebear/ //youtube.com/MashaBearEN - now watch in english! //mashabear.com ...

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Маша и Медведь nice episode very funny :)))
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Best Piroshki Recipe | Bacon Buns Recipe | Speķa Pīrādziņi

These are traditional Latvian piradzini (bacon rolls). This recipe has been handed down from my grandma. They taste delicious, and are a great comfort food.

User Comments

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made these, following this recipe this year for Christmas as most Latvians do (albeit at home you can buy them in the store). Good idea to double this recipe to get around 50-52 pcs, or risk for them all to be eaten within minutes. So good!
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+Linda jarigina-sahoo haha that is a good and true point! they will be gone in ten min :))) Thanks, I'm happy you liked it ;) xx
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Ir ziemassvētku laiks, esot šeit Hong Kongā , vel vairāk gribas šos pīrādzińus! aiziet, taisu! Paldies par iedvesmu :)
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+Eli Strelita Strele Ludzu :)) wow Hong Konga super :)) gaidu bildes :)
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Now that's bacon! When I was little my Mamaia would cut some up and make a little platter with tomatoes and cucumbers and feta cheese. Not to mention all the fresh warm bread.... And my mom used to put it in scrambled eggs. Oh childhood.
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+CrIsStInKa heheh yeah so many variations, these always remind of Christmas and happy times :)
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Es gribu pīrāguS TAGAD!
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paldies ;)) Taisishu talak :)
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+AllasYummyFood Labprāt, paldies. Mēs ar taboru caur skotiju no hadingtonas "stradajem". Lai veicas un taisi video- atgādina mājas daudziem! :)
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+Kristaps Miķelsons heheh :) nac ciemos :P
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I made it today and it's so delisious!! thank you for the recipe and keep going! Good Luck
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+AllasYummyFood thank you! !
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Hey darling!! yes i saw it this morning!! i am very impressed! thanks for sharing and well done! they looked magnificent! :D
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+AllasYummyFood I posted it as a comment on your video post at your page
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+yasmeen saadi aww thank you so so much :))) i would love to see the pictures! u can post them on fb ;)
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Can I replace the sour cream with something else? We don't have sour cream where i live :(
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I'll try that! Thanks
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+Agustina Ouvina yes u can perhaps trying using yogurt plain one?
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My fiancé has been asking me to put borscht on our menu for awhile now... his birthday is coming soon and I'm gonna surprise him with your recipe AND this one! These Piragi look like they'd melt in your mouth! He'll love them :)
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+Kelly Lewis yeah I'm sure he will be soo happy and surprised! these are literally the best thing ever! make sure u give it at least few hours and bake them just before he comes, so they are warm :)))
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