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I was an adrenal type and carrying at least 30 lbs. of excess fat for the
first time in my life. Being a Mediterranean, ,African, Middle Eastern
female, I do have larger bones and muscles than my Euro counterparts but I
was always lean. Nothing worked to lose the fat until I eliminated ALL
dairy earlier this year. The fat just melted off and I now have better
energy and flexibility than I have in years. I had always exercised but
just couldn't carrying around that fat. I am 69 years old and am going to
start some tai chi or qi gong tomorrow. I did have some liver inflammation
over the last year and a half but I saw a Traditional Chinese doctor and
she fine tuned my diet. I am yang deficient so need warming foods. She
encouraged only cooked vegs and little fruit, nothing served chilled. This
has helped and I think I've lost even more of the fat weight. I had some
acupuncture and tui na massage to sort of jump start thd process. I have no
major health issues common to my age, only some mild allergy treated asthma
which has responded favorably to a move to the desert and improved housing
(I'm not in the US). I have been able to reduce Advair to once a day, down
from twice. I am not claiming the non-dairy route as a magic bullet to
weight loss, but only to state that one single food type may be a problem
and finding then eliminating it may work. btw I am fine with small
quantities of gluten, but our flour here is different then in the US,
unless you use organic.