How to boil uncooked crab legs Videos

omgg feeed me pleaseeeee that looks so deliciousssssssssssssssss

I do not use any water into my Sauce. Instead I put in about 3-4 Bottles of Clam Broth And a 1/2 cup of some good Dry White Wine.? It gives the Sauce a better fish taste also.? Try it next time & you will see the difference in your Crab Sauce.?

It's great to see you to this way! Precious Moments for sure! Wish my mom and I could be like this, but she's too feisty for me , lol. At least I have the comfort of making precious memories with my kids! hahaahaha "the holy trinity" hahahaha, soo funny, I've never heard it that way! I'm so enjoying this video! TFS my friend! Blessings & Best regards!

Hello my friend! OMG your mom and you look so much alike, loving it! I loved your recipe! Wow I loved your ninja! I actually have a ninja blender which I think you may have seen on my vids, or maybe I haven't uploaded yet lol. Anyhow, it's great to see your mom and you interacting together it's awesome!!

How lovely, and lucky! to be cooking a special family recipe with your mom!! TFS, I'm sure my hubby would love this!! Unfortunately for him, this recipe is a little over my head, I'm a simple chef :-) I'll have to send him your way!! Nice being able to use produce from your own garden!! Have a wonderful week!! Hugs, April XOXO

Oh Debbie...I can almost smell it and taste it, too. I know this would have to be awesome...with all the love that you and your Mom put into the preparation of this dish....I know it will be so special sitting down at the table with your family to eat it...!!! You definitely need to pass this down to your daughters....and to your son....!!! This is what life is all about...!!!!! I am so happy that you got a Ninja...what you got is probably all I really needed...but I we got a really great deal on the system that we got, too....and my food processor is about 20 years old...just like my blender was....and it has been used so much...my blender actually disintegrated...but it had been used much more than the food processor. I really wanted the Ninja system to have as a back up to my old food processor...I think we paid about $169.99 for it...and that was not too bad considering the Vitamix system very much like it was almost $800....and there was NO WAY we were going to pay that much...so we are happy. Ours system came with two person-size smoothie containers that attached directly to the blades...and sometimes I make the smoothie in the big blender....I have not been on a smoothie kick lately...but I need to get on one...that is when I was really loosing weight and being good....I have been eating way too much bread and potatoes...my two weaknesses....so hopefully between now that the time we go to the beach I can concentrate on smoothies and LOW carb dinners. Tonight we had roasted chicken and steamed broccoli and a nice salad...the same thing we will have tomorrow night minus the broccoli. Kroger has chicken breasts -- boneless/skinless -- on sale and I bought a family size tray...I browned them good in my electric skillet -- it is huge...and seasoned them with Tastefully Simple Garlic Garlic (I think that is what it is alled) and also the Tastefully Simple Steak Seasoning...then piled two cut up onions, a head of broccoli, a red, yellow and orange pepper on top...added more of the two seasonings and some sea salt and put the top on and cooked it about 20 minutes..then opened it up and added a cup of white wine..covered it back up and cooked it about 20 more minutes...it was SO GOOD...even better tonight...we had it Monday night...and again tonight as a leftover...have enough for tomorrow night, too...!!! I cannot tell you how good it was...it was even better tonight after soaking in that juice for over 24 hours. It would really REALLY have been good with some steamed rice or egg noodles or pasta....may have to break down and have some pasta tomorrow night...!!! LOL...!!!! Debbie, I love you...so much...thanks so much for sharing your family recipe...I have never really had anything crab, except crab claws and crab cakes...not sure you can even get blue crabs anywhere around here...!!! But, I'll bet this sauce would be good with crab claws, shrimp or lobster, too.....yum YUM...!!! Take care..hope you have a blast at the beach...I know you will...I will be thinking of you...xoxo Wanda :D

That looks great! I've never seen those blue crabs for sale around here, but if I ever see them I'll know what to do with them now - lol! Love that you and your mom could work so well together in the kitchen too :). xoxo

Hi Debbie! I've never had crab, but my husband loves it. Will have to de-spice a bit for him, but looks like something that he would enjoy a lot. You're so lucky to still have your mom. I miss mine everyday. TFS, Love, Janet

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