Indian recipe thepla Videos

• 1. Methi Thepla | Food Food India - Fat To Fit | Healthy Recipes
• 2. Methi Thepla (flat Indian bread with fenugreek leaves)
• 3. PALAK AND METHI THEPLA - Mrs Vahchef
• 4. Methi Thepla Recipe | Gujarati Thepla Recipe
• 5. Methi thepla - Gujarati traditional bread recipe by crazy4veggie.com
• 6. METHI THEPLA RECIPE - Veg Recipes - Indian Recipes - Easy to Learn - HEALTH - RECIPES - TIPS
• 7. Methi Thepla Fenugreek Flat bread || Gujrati Recipe
• 8. Methi Thepla Video Recipe (Fenugreek leaves bread )- Kid's favorite
• 9. Thepla Recipe

Methi Thepla | Food Food India - Fat To Fit | Healthy Recipes

Methi Thepla (flat Indian bread with fenugreek leaves)

User Comments

Aashika Jain Parasher commented on 12 May 2014

I prepared methi theplas yesterday for dinner ,, I added all the mentioned ingredients except garlic, green chillies and sesame seeds... They came out good and were tasting very similar to dhaba style MISSI ROTI

Aashika Jain Parasher commented on 12 May 2014

My only question is that when am eating the leftover theplas in the morning for my breakfast with tea, they turned a bit hard and dry too ... What was the reason behind it ?

janmakshi commented on 31 Oct 2012

hi with this yoghurt wont it get soggy? as in if i want to make thepla in the morning can i knead this at night?

andrmn commented on 21 Jun 2013

How do you make it circular so effortlessly?! Thanks for the recipe.

csmita1 commented on 07 Mar 2015

I made it...it turned out very tasty!! Thanks!

jerseyman9080 commented on 26 Apr 2012

No Paneer Pakora! No Punjabi curry :( !!

INDIANCOOKINEVERYDAY commented on 26 Apr 2012

Will upload soon!! have patience :)

PALAK AND METHI THEPLA - Mrs Vahchef

User Comments

Dwarakamai commented on 14 Mar 2015

Theplas are fried rotis right?

Mrs.Vahchef - Home Cooking commented on 16 Mar 2015

+Dwarakamai Kind off.

Methi Thepla Recipe | Gujarati Thepla Recipe

User Comments

Nilesh Raghuwanshi commented on 27 Aug 2015

Yummy. Too good recipe. Ideal snack even if you are travelling

Kanchan Ojha commented on 13 Dec 2015

wow

Methi thepla - Gujarati traditional bread recipe by crazy4veggie.com

User Comments

okiinu commented on 01 Sep 2015

Love this bread, the flavors are fantastic, so glad to see this recipe.

Crazy4veggie commented on 02 Sep 2015

+okiinu Thank you,

rani ravindran commented on 01 Sep 2015

Thank you very much ,for this recipe

Crazy4veggie commented on 02 Sep 2015

+rani ravindran You are welcome :)

METHI THEPLA RECIPE - Veg Recipes - Indian Recipes - Easy to Learn - HEALTH - RECIPES - TIPS

Methi Thepla Fenugreek Flat bread || Gujrati Recipe

Methi Thepla Video Recipe (Fenugreek leaves bread )- Kid's favorite

User Comments

Einstein Wallah commented on 02 Aug 2010

r u mking thepla? looks like puri or namkeen para. Last time I checked, thepla are cooked on a pan. They are shallow fried like paratha with little oil. First at least one side is allowed to be cooked without any oil. Oil is there on pan bcoz it dripped off from previous thepla that u fried. Cook for a minute on a side then flip n then apply a little oil on cooked side then a minute cooks other side n flip n apply oil other side. In this way only a little oil is used. sorry for tlgrphc lang.

Einstein Wallah commented on 02 Aug 2010

Authentic way of making thepla is here: j3S-Sf8PLdM . The video is uploaded by YouTube member: riskybiz17 . It shows the way it is actually made by Gujaratis. A version of thepla is Dhebra (rhymes with Debra) in which Bajri flour is mixed. Bajri is Indian Millet. Typically thepla and dhebra are dinner items. Most Gujaratis make excess of their dinner breads so that next day some bread item is available for breakfast.

25nrs commented on 05 Dec 2012

Hi bhavna.. Ur videos made me feel cooking deliciously is easy.. Thankyou for ur..videos.. checking your videos before cooking has become my daily routine.. one more thing is like if we don't have whole wheat flour can we leave out? or there is any substitute? and for what it is used for?

Aditi Raje commented on 25 Feb 2010

if you call this methi thepla then you may want to call yourself Queen Elizabeth of London and convince everyone that you your really are the Queen...! You can call it crispy methi puri but not tephla. Thepla is not fried and no thepla can be made without sesame (til) seeds.

Vanita Vishram commented on 12 Jun 2010

@Jennifer60647 Hi Bhavna! I didn't find anything wrong with your sound quality. It's clear. It's possible not to understand only if people don't know the ingredients properly. But as far as sound quality, it's great!! Keep up your good work.

kirti pande commented on 25 May 2010

hey bhavna..cn u jst do one thing..if u can delet all the msgs of mine and AVEIOU on methi thepla videos.. coz bye mistake u hv got so mny of them repeatedly. and i am not able to delete them..thanks for ur co-operation.

Einstein Wallah commented on 02 Aug 2010

@vanitavishram1974 at 4:45 sound suddenly changes decibel level and I was forced to increase volume ... bhavna also admits sound quality is poor

Hulu Lala commented on 31 May 2010

@Jennifer60647 Hi Jennifer... I recommend watching her other videos...they are great if you just see them as a learning purpose...

Jorgie commented on 23 Nov 2010

nice vid:) If i dont have fresh leaves, can i use dried methi? if so should i add them dry or moist them? thanks!

Faltu Productions commented on 15 Oct 2012

Nice. Can you please tell me which brand chapati flour you are using? I would love to make this for my family.

kirti pande commented on 26 May 2010

@aveiou i think this is gr8 that u accepted ur fault. that's fine..enjoy watching more videos.

ikylejm commented on 04 Apr 2010

@aditishrotri gujurati methi thepla does not usually contain sesame seeds

pradeep shah commented on 25 Sep 2011

whats the difference between whole wheat flour and chappathi flour??

Jorgie commented on 24 Nov 2010

@SuperVeggieDelight thank you, i will try!:)

Gerrit Smith commented on 22 Nov 2009

you make everything look so easy

arjunchawdhry commented on 17 May 2009

that looks yummy !

Jennifer Tullis commented on 30 May 2010

Poor sound quality

Thepla Recipe