All recipe gravy Videos

• 1. Pork Loin And Gravy 1 - All Recipes - Best Recipes
• 2. Restaurant style Makhani gravy for all punjabi dishes - by crazy4veggie.com
• 3. Mutton Nalli Gravy(а®®а®џаЇЌа®џа®©аЇЌ а®Ёа®ІаЇЌа®Іа®ї а®Ћа®ІаЇЃа®®аЇЌа®ЄаЇЃ குழம்பு ) - How to make Healthy Mutton Nalli Gravy
• 4. Andhra Chepala Pulusu (Fish Gravy Recipe) (а°†а°‚а°§а±Ќа°° చేపల а°Єа±Ѓа°Іа±Ѓа°ёа±Ѓ) (Method-3) by :: Attamma TV ::
• 5. POUTINE RECIPE
• 6. Weber Grills - Apple-Brined Turkey with Big Time Gravy Recipe

Pork Loin And Gravy 1 - All Recipes - Best Recipes

Restaurant style Makhani gravy for all punjabi dishes - by crazy4veggie.com

User Comments

vineeth tantry commented on 05 Feb 2016

yummy...

Crazy4veggie commented on 11 Feb 2016

+vineeth tantry yep vineeth. it was :)

Kelly S commented on 21 Jan 2016

What ingredient did you add after the salt? The one you crushed in your hands?

Cynthia Pereira commented on 27 Feb 2016

+Crazy4veggie fenugreek leaves

Crazy4veggie commented on 22 Jan 2016

+Kelly S It's call kasturi methi. It's easily available in Indian grocery store. Thanks for watching.

Hetal Shah commented on 13 Jan 2016

Hey for how long can I store this gravy in freezer?

Crazy4veggie commented on 14 Jan 2016

+HETAL SHAH for long long time Hetal. Follow step of pressure cooker and store that creamy gravy in freezer. I would say give tadka with spices only whenever you are about to have it. so you can have fresh taste all the time. Thank you.

Hetal Shah commented on 13 Jan 2016

Looks so good nehal.. You always make me hungry.. Lol

Crazy4veggie commented on 14 Jan 2016

+HETAL SHAH :)

Toby Stephenson commented on 12 Jan 2016

I love your video's - thanks...Do I have to use a Pressure cooker ? - I don't have one and don't' want to buy one - any subjectionsThanksToby

Crazy4veggie commented on 13 Jan 2016

+Toby Stephenson I used pressure cooker to cut timing of cooking. You can follow same steps and can make it in pan also. It will take bit more time to cook. Thank you.

Mutton Nalli Gravy(மட்டன் நல்லி எலும்பு குழம்பு ) - How to make Healthy Mutton Nalli Gravy

User Comments

Red Pix Good Life commented on 03 Apr 2015

‪#‎Recipes‬ ‪#‎Curry‬ ‪#‎Food‬ ‪#‎Mutton‬ ‪#‎Gravy‬ Mutton Nalli Gravy(மட்டன் நல்லி எலும்பு குழம்பு ) - How to make Healthy Mutton Nalli Gravy

Red Pix Good Life commented on 04 May 2015

‪#‎Recipes‬ ‪#‎Curry‬ ‪#‎Food‬ #MuttonNalli Mutton Nalli Gravy(மட்டன் நல்லி எலும்பு குழம்பு ) - How to make Healthy Mutton Nalli Gravy

Red Pix Good Life commented on 23 Mar 2015

#Recipes #Curry #Food #MuttonNalliGravy #NalliGravy Mutton Nalli Gravy(மட்டன் நல்லி எலும்பு குழம்பு ) - How to make Healthy Mutton Nalli Gravy

Red Pix Good Life commented on 24 Mar 2015

#Recipes #Curry #Food #MuttonNalliGravy Mutton Nalli Gravy(மட்டன் நல்லி எலும்பு குழம்பு ) - How to make Healthy Mutton Nalli Gravy

Red Pix Good Life commented on 07 May 2015

#Recipes #Curry #Food #MuttonNalli Mutton Nalli Gravy(மட்டன் நல்லி எலும்பு குழம்பு ) - How to make Healthy Mutton Nalli Gravy

Red Pix Good Life commented on 01 Apr 2015

#Recipes #Curry #Food #Mutton Mutton Nalli Gravy(மட்டன் நல்லி எலும்பு குழம்பு ) - How to make Healthy Mutton Nalli Gravy

Andhra Chepala Pulusu (Fish Gravy Recipe) (ఆంధ్ర చేపల పులుసు) (Method-3) by :: Attamma TV ::

User Comments

Radha Chatterjee commented on 01 Mar 2016

why rubbing the fish on brick? plz let me know. thanks

Radha Chatterjee commented on 01 Mar 2016

Thanks.glad to know. Recipe is really tasty. My fish sales person always cleans it for me. Any way it was a great tip

Attamma TV commented on 01 Mar 2016

+Radha Chatterjee to remove hard scales on fish in Telugu called them as polusu, for cleaning fish

Bhargav G commented on 29 Feb 2016

i like the way you guys cook it reminds home. all the tools used at home.

Attamma TV commented on 29 Feb 2016

+Bhargav G Thank u so much

sussain inaganti commented on 13 Feb 2016

Hello, this came out soo delicious, thank you. can I apply same method to small fish like bommidalu ? if not pls sujjest me a method.

Attamma TV commented on 13 Feb 2016

+sussain inaganti yes you can cook any fish like this method.

Rajesh Puppala commented on 31 Jan 2016

Thank you... Nice voice.

Attamma TV commented on 31 Jan 2016

+Rajesh Puppala Thank u

Asha bhavani commented on 23 Jan 2016

attamma adiripoindi chepala pulusu i tried this awesome recipie .tq soooo much.every dish i will watch ur chanel and i tried

Attamma TV commented on 24 Jan 2016

+Asha bhavani thank u so much keep watching for more recipes

POUTINE RECIPE

User Comments

LadyDesstiny commented on 02 Mar 2016

Is poutine popular in English Canada too?

The dyl Pickle commented on 03 Mar 2016

Yup

POTDAD Smackfad (Demon King) commented on 02 Mar 2016

GRAVY FRIES!!!!!

POTDAD Smackfad (Demon King) commented on 02 Mar 2016

+POTDAD Smackfad (Demon King) also, Traditional Poutine gravy is made with duck fat

Cookies Cupcakes and Cardio commented on 02 Mar 2016

You did Canada proud :) Cheese curds used to be hard to get a hold of in Canada too, but now they're all over the place...a little too easy to find if you know what I mean!

Sebastian Vasquez commented on 03 Mar 2016

You commented on Dave hax"s channel too! Wow second time I find you !!

Kate Nichols commented on 02 Mar 2016

It would be so cool to see you and Barry do a video together!!!!! (even if you're in different countries lol)

Trudeau Liberal commented on 02 Mar 2016

Poutine all the way.

Bumble Bee commented on 02 Mar 2016

+Trudeau Liberal lol^^

piplupcola commented on 02 Mar 2016

I'm new to your channel and I would like to suggest maybe adding some background music to your video. i really enjoy watching your video but the background silence unconsciously makes me tune out. I think bg music will make your videos even better. Hope you have a nice day :)

Mike Kuppen commented on 02 Mar 2016

+piplupcola Interesting; I´m happy he hasn´t got any because I often have trouble understanding folks in videos with music. To each their own, I guess.

Weber Grills - Apple-Brined Turkey with Big Time Gravy Recipe

User Comments

Thomas A Sprouse commented on 19 Nov 2015

With all the salt used in the brine I found that the turkey had to be rinsed or that the dripping will be so salty it wouldn't be able to be used.

mixit313 commented on 27 Dec 2015

I rinsed mine. I always rinse after brine.

justus005 commented on 14 Nov 2014

What is the biggest turkey that I can safely fit on my standard 22.5 in weber kettle?

Sheryl Pagenstecher commented on 23 Nov 2015

+justus005 ..I have done a 20 pound turkey ...also have done a 20 pound turkey on the Weber rotisserie.

Landotter1 commented on 23 Nov 2014

About all I have seen used is about 16 pounds max but I don't know about a 20 pounder. Really depends on the size from grate to the top of the grill. I would suggest 2+ inches from the top, so air can circulate easily. If it gets that tall, the top will cook very quickly. I'd say 16 pounds is probably ideal. Hope this helps.

Nalinho commented on 23 Aug 2014

I like turkey

seth loland commented on 02 Aug 2015

+Nalinho i like turtles