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Beyond diet truvia Videos

Leslie Kenton's Sacred truths - Natural Health and beyond

HI everyone, this is just a little welcome video introduction to my weekly podcast - Sacred Truths, Natural Health and Beyond. I hope you find it uplifting and ...

My Pants Kept Coming Off!! 11/18/09

This is what happened but you missed it because you weren't here! Products shown - Swiss Miss - Sensible Sweets Hot Cocoa Mix - 25 Calories Salada - Green ...

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Madrosed commented on 20 Nov 2009
Bangin' hair! Did you wash it with bottled water by any chance? I already have some faves on Delia's and Alloy so don't you worry! Kristin- please don't make me look dead...or like a tranny. hehe Love, Maddie
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williamisthe1 commented on 19 Nov 2009
to me green tea tastes kinda bitter but ive never tried it with milk.
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jenminus10makeup commented on 19 Nov 2009
i have a keurig
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Lea2009 commented on 19 Nov 2009
Chai is so good. yummy....

Vanilla Nutmeg Cinnamon Crabapples

Vanilla, Nutmeg, Cinnamon Crabapples Using: Truvia (plant based sugar, natures calorie free sweetener) Vanilla extract Nutmeg Cinnamon Crabapples Simple ...

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theresabmcintyre commented on 05 Dec 2011
Grace this looks AMAZING! Could you make a big batch and freeze do you think? would be an amazing lunchtime snack but all I have at work is a microwave :( sorry I havent been in touch for a while - have been ao behind with youtube vids/ Are you looking forward to the holidays/your birthday? x
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Grace Vlogs commented on 05 Dec 2011
@theresabmcintyre awww you remembered yes! We are downsizing on holidays...small presents and food but all the better to get creative with for meal times...and post ideas and trials here for you guys...I think u can freeze it or store it if you blend it up as a jam, or sauce :D
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Grace Pamela MUA the Cosmeticcouturier commented on 06 Dec 2011
@99100ish Bananas are amazing to cook as well :D
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Grace Vlogs commented on 05 Dec 2011
@RosElisabeth Thank you
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RosElisabeth commented on 05 Dec 2011
Looks soooo good...

5 Things I'm Loving Right Now! 3/24/10

This is what happened but you weren't here so you missed it. Fruitables Apple Harvest Juice by Apple & Eve. Thai Kitchen Rice Noodle Bowl in various flavors.

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bubbeth2 commented on 26 Mar 2010
Have you watched Christina Cooks? She has a show on CREATE and now does all Vegan cooking...some of her earlier books were not as strict.....Lots of things to try....just a thought
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Tara K commented on 25 Mar 2010
i eat the quorn cutlets too and i like it its not my favorite fake meat but its definitely one of the best ones out there
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Kirby Chan commented on 25 Mar 2010
survivor's on wednesdays now? wow, after not really watching it, i've missed out on a lot o.o
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linzers124 commented on 25 Mar 2010
Glad to see you like Truvia. I've been wanting to try it, now I will! Thanks!

Jen on HCG- R2VLCD30- SIZE 18 JEANS!!!!

This looks like a really good P3 friendly Thanksgiving Dessert! Low-Carb Pumpkin Roll with Cream Cheese Filling by Laura Dolson: ...

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JHoberer1 commented on 11 Nov 2011
@greencateyes2 I bought caramel to try to make a P3 pecan pie with. Didn't work- I had scrambled eggs in my pie haha. It is great in the pumpkin pie and also fried with butter or coconut oil and pecan halves and sweetener in a skillet until almost dry and then baked in a 200 degree oven for 1 1/2 hours for sweet caramel roasted pecans. :D
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JHoberer1 commented on 11 Nov 2011
@Debaloo2 It is quite odd... but I am hungrier on 800-900 calories of nearly pure fat than I am 500 calories of mainly protein. You're right- the portions are quite tiny. But after doing a couple fat fast days in a row I *feel* better and my hair is softer again. Kinda like a mini load day- that I lose on. :)
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JHoberer1 commented on 11 Nov 2011
@MsHcGGirl The one I took out of the mug to look at did hold together... though my kids ate them straight from the mug. It's not a cake- it's baked pumpkin pie filling. I'm sure pumpkin cake would be very doable as well! Thank you for your continued support! I hope things continue to go well for you.
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greencateyes2 commented on 10 Nov 2011
I just bought carmel Da vinci sugar free syrup at walmart this week. I didn't think they carried it, but it is with the fresh coffee isle. Will have to try that in this recipe. Thanks!!!! You are looking great!! Keep up the good work!!
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MsHcGGirl commented on 10 Nov 2011
Ssize 18's is rocking awesome! Very proud of you! Wishing you well on your family picnic! I dont see how that pumpkin pie mug cake can hold together with only egg?
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Debaloo2 commented on 10 Nov 2011
I have trouble on the FF day because it seems like so little food and I want more!! LOL Glad you checked in and are doing well.
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TheJujubee68 commented on 10 Nov 2011
You look great! So nice to buy smaller clothes. Keep it up, girl. You can do it. The recipe looks yummo:)
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greencateyes2 commented on 11 Nov 2011
Pecans also sound very good. Thanks again for some good recipes. 8-)
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JHoberer1 commented on 11 Nov 2011
@TheJujubee68 Thank you!

LLVLC On YouTube: HealthWise Bakery Zero Net Carb Bagels (Episode 82)

//LivinLaVidaLowCarb.com/blog blogger Jimmy Moore and his wife Christine continue to highlight some of the best new low-carb products on the market for ...

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Bonnie90505 commented on 28 Oct 2009
quit fightin over food there you two! LOL OMG bagel and cream cheese, how can you NOT go wrong with that 0 net carbs!! Christine! I love your nails! I gave up 'real" bread(s) 12 weeks ago, I don't miss it, but that was for a challenge..now, I am really thinking about these bagels and of course all the toppings. Bagels was always my favorite, now I can try it again! the crunchin is what I love too...thanks so much for this update, please more more more take care Bonnie :)
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weatherednboston commented on 23 Jan 2010
I just tried my first bagel and it was SO good! Im lucky there is a low carb store in my town that sells them. I've seen them for months but didnt think they would taste any good but I was wrong! Will be trying to eat these in moderation...maybe make a lunch time pizza with it.
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AilsaWashington commented on 09 Dec 2009
This looks so Fab it's just a shame we can't get stuff like this in the UK. Love you guys can't wait to see in March on the 3rd Annual Low Carb Cruise. Ailsa xx
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3needs10 commented on 21 Apr 2010
You said that there is a danger if we eat too much of these bagels. So why is the danger? And how much is too much? Also thanks for the useful channel
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bigwhey commented on 30 Oct 2009
I think ya'll are great for people trying to learn about low-carb. Do you receive any pay from these products you review?
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iamfirmin commented on 29 Oct 2009
STOP the being so silly get to the point ... thanks for the info
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Tuffany commented on 29 Oct 2009
Thanks for another great video

Sunwin Stevia Facility Receives AIB International Food Safety Certification

Safe Harbor Statement Sunwin Stevia International, Inc. is hereby providing cautionary statements identifying important factors that could cause our actual ...

NATURAL WEIGHT CONTROL IS HERE NOW

Experience: Bompas & Parr

Added Value? is a touring exhibition by the Crafts Council that questions the value of contemporary craft within the current landscape of branding and luxury.
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