This is another one that I have tried many recipes and been disappointed until I found this one. It is a real keeper. Sometimes I add a bit of drained sauerkraut, just to give it a bit more texture and flavor, but as is I love this toasted with butter.
Chef, this is one of the best focaccia recipes you will come across. I looked long and hard, and tried a bunch before settling on this one. Thank you for watching and commenting. I took this to work today for snacks amongst my friends and I can assure you that it was devoured quickly.