Chef Elio Magrograssi of Paper Moon Milano in New York presents a wonderful appetizer Baby Octopus Salad with cherry tomatoes, celery, red onion, basil, ...
Honestly I work as a waiter in a good place en NYC... The way he prepare
this octupos salad it's awful he didn't even use some lemon. Very simple
dish and a very simple presentation lol
Its actually a very easy and fast recipe. You can keep to octopus at the
fridge in a air sealed box for a couple of days, but its recommended to
serve fresh.
Ing: 4 4oz cans or more of octopus rinsed in cold water s.p. red pepper flakes( red pepper flakes optional) 2 cloves of fresh crushed garlic 1 bay leaf fresh ...
You can likely do better with the Volcano Lemon Juice which you can also
get at the commissary. It's a 1 liter bottle that is equal to 40 squeezed
fresh lemons from Sicily.
Octopus salad and potatoes recipe - Ricetta Insalata di polpo con patate
How to cook Octopus salad and potatoes Follow us on //tuscanyinanutshell.blogspot.com INGREDIENTS SERVES 4 500 g octopus 300 g of potatoes a sprig ...
No octopus salad tonight !
How To Prepare Cold Seafood & Herbed Tahini Salad
Looking for a informative video on How To Prepare Cold Seafood & Herbed Tahini Salad? This useful tutorial explains precisely how it's done, and will help you ...
Sauteed Octopus on a Rice, Feta, Tomato and Arugula Salad
My entry for Jamie Oliver and Uncle Ben's search for the next Food Tube Star.