Weber chicken temperature Videos

• 1. Coke can Chicken on a Weber kettle
• 2. Weber Grill Mods - Adding a Temp. Probe
• 3. Weber Original™ Gourmet BBQ System™ Poultry Roaster
• 4. How to control the temperature of your Weber Gas BBQ
• 5. Weber Smokey Mountoun (wsm) Smoked Chicken
• 6. Weber Poultry Roaster
• 7. DV's BBQ chicken using weber charcoal kettle / rotisserie /
• 8. Chicken Wings im Weber Grill * deutsch *

Coke can Chicken on a Weber kettle

User Comments

Brian Stanley commented on 22 Mar 2016

i have a hard time lighting lump charcoal i dont know why . by the way that looks good buddy

CrazyCunner commented on 25 Mar 2016

+Brian Stanley thanks. yeah the chimney starter works wonders for lighting charcoal.

Brian Stanley commented on 22 Mar 2016

this video deserves more views

reallybigd commented on 21 Mar 2016

Ohhhh yea. I've always wanted to try doing that, but keep forgetting to lol

reallybigd commented on 25 Mar 2016

+CrazyCunnerJust got my first bbq, a retro one from my uncle that passed.  Used it for the second time just 20 minutes ago!  When I make a cooking vid, you're getting a damn shout and of course, your channel will be linked.  You are cool beans man, I really appreciate the time you take to interact with your active commenters.  Cheers bud.  Drinking some Lagunita's Hop Stupid

CrazyCunner commented on 25 Mar 2016

+reallybigd its so worth it and so good! You should do it up! And make a video!!!!

Weber Grill Mods - Adding a Temp. Probe

User Comments

Anthony Perez commented on 21 Jul 2015

What bit did you use?

Anthony Perez commented on 21 Jul 2015

I just finished. It looks pro status. Thanks

Ian fox commented on 21 Jul 2015

+Anthony Perez the thermometer that we used fit a 9/32 bit but as long as you get close you'll be fine. The lock nut covers a good bit of space.

Weber Original™ Gourmet BBQ System™ Poultry Roaster

User Comments

Weber Grills commented on 25 Jan 2013

The poultry roaster is back in stock: bit.ly/gbspoultryroaster. Please use promo code: GOURMETBBQ2013 at the last stage of checkout to get free shipping. Thanks for your patience.

Danny Giroux commented on 21 Mar 2015

Oh god. that looks so convenient. I love having beer can chicken.

michael landry commented on 10 Jan 2013

I'm waiting for this one.

Al Wheeler commented on 18 Oct 2013

Damn!! I want one!

How to control the temperature of your Weber Gas BBQ

User Comments

Alan Hind commented on 15 Feb 2016

A rare video where Richard says nothing!

Weber Smokey Mountoun (wsm) Smoked Chicken

User Comments

CRKhead commented on 04 Jul 2015

Do you use the dome thermometer to gauge the BBQ temperature only or do you have another probe in there somewhere? 

Niles Hughes commented on 06 Jul 2015

+CRKhead Just to gauge the meat temp. I just use the thermo on the lid for smoker temp. I've found it to be accurate when compared to a digital.

tom8181 commented on 09 Apr 2015

Dang me that looks good

tom8181 commented on 14 Apr 2015

No that might clog the needle but you could make some sort of garlic butter with powdered garlic

Niles Hughes commented on 13 Apr 2015

+tom8181 That's gotta work great. I'll try it on my next one. Put any garlic or spices in the butter?

tom8181 commented on 13 Apr 2015

I got steel syringe for butta

Niles Hughes commented on 09 Apr 2015

Thanks tom8181. It was excellent

Justin Henretta commented on 22 Mar 2015

tip: take a paper towel and put a small amount of vegetable oil on it. Crumple it up and let the oil spread. I use this to get my coals lit rather than the paper from the bag or newspapers, etc. you will find this method effective, and doesnt make anywhere near the mess of paper/news paper.

Niles Hughes commented on 22 Mar 2015

Great idea. Thx

ron cash commented on 22 Mar 2015

Good video !

Niles Hughes commented on 22 Mar 2015

Thanks Ron

Jonathan Nelson commented on 28 Feb 2015

Just got a wsm for my birthday. Loved your video. I'm smoking a chicken today!

Niles Hughes commented on 28 Feb 2015

Great gift! ! Thanks for the kind words and Smoke Meat. . Lol

M. Pemberton commented on 25 Oct 2014

That chicken look amazing man!!! Nice color, moist, seasoned just right....you and Louisiana Cajun have convinced me to invest in the WSM. I have a Weber kettle, wonderful grill, but sometimes a hassle to smoke on.....

Niles Hughes commented on 27 Oct 2014

You'll love the WSM.

Weber Poultry Roaster

User Comments

bobs Okay commented on 25 May 2013

The best chicken roaster I have used, I also use mine in the oven

DV's BBQ chicken using weber charcoal kettle / rotisserie /

User Comments

Tec 9 commented on 30 Sep 2014

Ummmmm......thats not how to truss a chicken. 

Armour commented on 13 May 2014

Hair dryer on steroids haha

Carlos Gregory commented on 11 Nov 2015

Rubbery

Chicken Wings im Weber Grill * deutsch *

User Comments

Lindy1488 commented on 02 Oct 2014

Wie heißt das Lied ???? Danke!

letskoch commented on 02 Oct 2014

Das letzte lied heißt:Chicken MusicJim Kimo WestFür die anderen findest Du die Lider im Abspann am Ende des Videos

Thomas Wydra commented on 06 Jul 2014

Einen ganzen Liter Sojasoße finde ich ziemlich heftig, auch wenn das bei dir wirklich wahnsinnig viele Chicken Wings waren. Das hätte man doch sicherlich auch sparsamer mehrmals einpinseln können

letskoch commented on 07 Jul 2014

Hätte man bestimmt. Ich habe es einmal ausprobiert. Von der Sauce wird nur entsprechend viel angenommen, wenn die Flügel darin baden:-). Das ist zumindest meine Erfahrung. Es wird nicht zu salzig.