Taiwanese Clay Oven Sweet Potato 台灣烤地瓜 street food
Here Joanne stops by Mark's favourite sweet potato stall in Taichung. We buy one of these lovely, hot, nutritious, sweet potatoes and see the method that goes ...
Joanne~ I lived in Taichung for 4 years and this brings back so many
memories. I will be visiting this summer and i'm so excited! He is so kind
to let you film and interview him but I am not surprised. I found many
Taiwanese people to be so open and friendly. I miss it and what I would'nt
give for some 蘿蔔糕 !!!
+Brittany Beech Yes, Robo gow is one of Mark's favourites too! Remember I've made a video of making it too - its on the TaiwanDuck.com website. The main ingredients are mooli and rice flour. www.youtube.com/watch?v=QC-MepdQ7Hs
+Dale Calder I'm not sure where you're located, but in the United States you can get Japanese white sweet potatoes, which have a similar flavor and texture. (I've seen them in both California and Texas, so I assume they are fairly widespread by now.)