Tasting a tin of grass jelly, a black gelatinous substance with little jelly bits in suspended in it. Think Jell-o salad Asian-style on this episode of Thirsty? on ...
In my house, we make a similar drink to your childhood grass jelly drink. I
totally recommend trying it out!
1 packet of basil seeds soaked in two cups of water
1-2 cans of plain grass jelly
4-5 cans of fruits in syrup (I only use jackfruit, lychee, rambutan,
longan, and mangosteens)
1-2 jars of coconut jelly (nata de coco)
Sugar to taste
A tiny splash of banana essence
Chop the grass jelly and any fruits that are not bite size. And mix
everything else together in a large bowl.
Emmy try Popin Cookin! I heard you stay in a video that is not in the
states but it's really cheap on Amazon, like $4.00. I would really like to
hear you opinion on the product!
Thanks
if you look a little far back in her videos, she has a bunch of Popin Cookin videos she made while she lived in Japan :)
Emmy Eats Australia 5 — an American tasting Australian treats
G'day mates! Tasting more treats from the Land Down Under on this episode of Emmy Eats Australia on Emmymade in Japan. An unexpected guest stows away, ...
+Connor Hay we all need guns to protect ourselves from the tyrranical government, who thinks it's their job to protect us from ourselves. or something backwards and idiotic like that.
Emmy! Thank you for taking us on your trips around the world! Your channel
is my new addiction :-) I just love how you describe flavours and textures.
You are so eloquent, it's a joy to hear your descriptions. I'm thinking you
would be a brilliant sommelier, and of course I am very curious to know
what you used to do before you were a Youtuber. Something creative, I'm
sure. All the best to you!
+GamerDares wins Kangaroo meat LMAO i don't need wifi i can plug everything in to my router. Lets see you live a week without the WWW and if you didn't know that means any website or email
+Andrew M we have our own foods doofus... own range of pies, kangaroo meat.And the difference is it's actually safe and edible because British food standards are shit.What good is wifi without the www? Let's see you live a week without wifi ;)
+Andrew M alright then, thats your opinion in which I'm sure others disagree with you, but theres no reason to insult an entire country, C'mon its just a biscuit. Get over it.
+Jaydey Baby Just did and I was correct. Garry Weston was a Canadian who moved to England when he was 4, and at the age of 22 (1949) he invented the wagon wheels biscuit. He left Ryvita in 1952 and co-founded the Weston Biscuit Company in Australia.